Estancia Calchaqui: A Day in Our Life As Porteños
- on 04.22.09
- Argentina
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Saturday, April 11 We woke up around 9:30 am looking forward to a nice breakfast. We were told that one of the brothers, Vicente, during his youth worked as a cook at an American diner and learned to make mean eggs. This was the subject of numerous witty jokes at last night’s dinner, and we […]